alice springs chicken recipe
Get ready to enjoy a restaurant-worthy dish right in your own home! This juicy Outback Copycat Alice Springs Chicken is a true showstopper. It’s smothered in melted cheese, crispy bacon, sautéed veggies, and a sweet honey mustard sauce. It’s perfect for a weeknight dinner and is easy to clean up because it’s made in just one skillet.
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Outback Steakhouse is famous for its delicious dishes, and the Alice Springs Chicken is a fan favorite. It’s made with marinated grilled chicken, sautéed mushrooms, crumbled bacon, and melted cheese. All of it is drizzled with a signature honey mustard sauce. Now, you can make this beloved Aussie-inspired favorite at home with this simple and flavorful recipe.
What is Alice Springs Chicken?
A Beloved Outback Steakhouse Dish
If you love the Outback Steakhouse, you’ve probably tried the Alice Springs Chicken. It’s a favorite dish that brings the taste of Australian cuisine to the restaurant. It’s loved for its delicious mix of flavors and textures.
The Alice Springs Chicken has grilled chicken, creamy honey mustard sauce, sautéed mushrooms, crispy bacon, and melted Monterey Jack and cheddar cheeses. It’s a perfect mix of bold flavors that makes Outback Steakhouse famous.
Whether you’re eating it at the restaurant or making it at home, the Alice Springs Chicken stands out. It has a great mix of savory, sweet, and smoky tastes. It’s a favorite among Outback Steakhouse fans. So, if you want to try Australian cuisine, try the Alice Springs Chicken!
Recreating the Outback Favorite at Home
It’s easy to make Outback Steakhouse’s Alice Springs Chicken at home. This recipe lets you enjoy tender chicken, crispy bacon, and melted Monterey Jack cheese. It’s all glazed in a tasty honey mustard sauce.
The honey mustard sauce is the secret to this dish. It marinates the chicken and brings everything together. The sauce is made from honey, Dijon mustard, mayonnaise, and lemon juice. It gives the chicken a mix of tangy and sweet flavors.
If you want an easy dinner or miss Outback’s classic, try this alice springs chicken recipe. It’s simple to make and uses common ingredients. You can make this restaurant favorite in your own kitchen.
| Ingredient | Quantity |
|---|---|
| Boneless, Skinless Chicken Breasts | 1 lb |
| Bacon, Cooked and Crumbled | 6 slices |
| Mushrooms, Sliced | 8 oz |
| Monterey Jack Cheese, Shredded | 1 cup |
| Prepared Mustard | 1/2 cup |
| Honey | 1/4 cup |
| Light Corn Syrup | 1/4 cup |
| Mayonnaise | 1/4 cup |
With this easy dinner recipe, you can make Outback’s alice springs chicken recipe at home. Enjoy tender chicken, savory bacon, and melted cheese. It’s all topped with the irresistible honey mustard sauce.
Alice Springs Chicken Recipe Ingredients
To make the Outback Steakhouse’s Alice Springs Chicken at home, you need a few ingredients. Start with boneless, skinless chicken breasts. Pound them to ½-inch thickness for even cooking. Then, add sliced mushrooms, crispy bacon, and a mix of Monterey Jack and cheddar cheeses.
The honey-mustard sauce is key. It’s made with honey, Dijon mustard, and mayonnaise. These flavors will enhance the chicken, mushrooms, and bacon.
| Ingredient | Amount |
|---|---|
| Boneless, skinless chicken breasts | 4 thin-cut |
| Sliced mushrooms | 8 ounces |
| Bacon, cooked and crumbled | 6 slices |
| Monterey Jack cheese, shredded | 2 cups |
| Cheddar cheese, shredded | 2 cups |
| Honey | 1/4 cup |
| Dijon mustard | 2 tablespoons |
| Mayonnaise | 1/4 cup |
With these ingredients, you’re ready to make the alice springs chicken recipe at home. Next, we’ll guide you through assembling and baking this delicious dish.
Step-by-Step Instructions
Making the classic Alice Springs Chicken recipe is easy. You can make the Outback Steakhouse dish at home. Follow these steps for a delicious, flavorful meal.
Marinating the Chicken
Start by mixing the honey mustard marinade. In a bowl, whisk together 1/2 cup of mayonnaise, 1/4 cup of Dijon mustard, 1/4 cup of honey, and 1 tablespoon of lemon juice. Add the sliced chicken breasts to the marinade, making sure they’re fully coated. Cover and refrigerate for at least 2 hours.
Cooking the Mushrooms and Bacon
While the chicken marinates, cook the toppings. Cook 8 slices of bacon until crispy. Then, remove the bacon and save the grease. Sauté 8 ounces of sliced mushrooms in the bacon grease for 5-7 minutes, until they’re tender and golden.
After the chicken marinates, it’s time to put everything together and bake. Read on for the final steps!
Assembling and Baking the Alice Springs Chicken
Now that the chicken is marinated and the mushrooms and bacon are ready, it’s time to put it all together. The Alice Springs Chicken is a favorite from Outback Steakhouse. It’s going to become a hit in your kitchen too.
Begin by placing the chicken breasts in a baking dish. Add the sautéed mushrooms and crumbled bacon on top. Sprinkle shredded Colby Jack cheese over everything.
Put the dish in a 400°F oven for 20-25 minutes. The chicken will be cooked, and the cheese will melt and bubble. This whole process takes about 55 minutes. It’s a quick and family-friendly dinner for any day.
When it’s done, serve the Alice Springs Chicken hot. Have the honey mustard sauce on the side for dipping. The mix of savory, smoky, and sweet flavors is amazing. Enjoy this Outback-inspired dish at home!
| Ingredient | Quantity |
|---|---|
| Boneless, Skinless Chicken Breasts | 6 medium |
| Sliced Mushrooms | 12 ounces |
| Minced Garlic | 1 Tablespoon |
| Shredded Colby Jack Cheese | 1 1/2 cups |
| Dijon Mustard | 1/4 cup |
| Honey | 1/3 cup |
| Mayonnaise | 1/4 cup |
The Alice Springs Chicken recipe is budget-friendly and easy to make. It’s a tasty, cheesy chicken dinner you can make at home with just a few ingredients and little prep time.
alice springs chicken recipe
Do you love the Alice Springs Chicken from Outback Steakhouse? Now, you can make it at home. This recipe has juicy chicken, mushrooms, onions, bacon, cheese, and honey mustard sauce. It’s a meal that tastes like a restaurant.
This alice springs chicken recipe has all the Outback’s key flavors. The chicken is marinated in honey mustard dressing and grilled. Then, it’s topped with mushrooms, onions, bacon, and cheese for a rich taste.
If you’re a fan of Outback or just want a tasty easy dinner, try this restaurant copycat recipe. It’s easy to make and brings the bold flavors of alice springs chicken to your home.
Ingredients:
- 2 large boneless, skinless grilled chicken breast
- 8 slices of bacon
- 8 ounces of sliced baby bella mushrooms
- 1 cup each of shredded Monterey Jack and cheddar cheese
- ¾ cup of honey mustard sauce (or your favorite store-bought honey mustard dressing)
- 1 tablespoon each of unsalted butter and olive oil
- 1 teaspoon minced garlic, dried thyme, and black pepper
- ¼ cup of vegetable or chicken broth
- 1 tablespoon of soy sauce
With these ingredients, you can make the Outback Steakhouse taste at home.
“This alice springs chicken recipe is a family favorite that’s been a hit for over 20 years. It’s the perfect way to enjoy the bold flavors of australian cuisine at home.”
Conclusion
The alice springs chicken recipe from Outback Steakhouse is a true delight. It has won the hearts and taste buds of many. Now, you can enjoy the same flavors at home with this easy restaurant copycat recipe.
If you’re craving Outback or looking for a tasty easy dinner, this recipe is perfect. It combines juicy chicken, smoky bacon, and creamy sauce. This dish shows the culinary genius of the Outback Steakhouse team.
So, why wait? Get your ingredients ready and follow the steps. Treat yourself and your loved ones to this amazing alice springs chicken recipe. Enjoy the Outback Steakhouse flavors in your kitchen and relish every bite of this Outback Steakhouse classic.
FAQ
What is Alice Springs Chicken?
Alice Springs Chicken is a dish from Outback Steakhouse. It’s a favorite in Australia. It has grilled chicken, mushrooms, bacon, and cheese, all with a honey mustard sauce.
Why is Alice Springs Chicken so popular?
It’s loved for its juicy chicken, savory mushrooms and bacon, and melted cheese. The honey mustard sauce adds a sweet and tangy touch.
Can I make Alice Springs Chicken at home?
Yes, you can! This recipe lets you make Outback’s dish at home. It’s easy with just a few ingredients and simple steps.
What ingredients do I need for Alice Springs Chicken?
You’ll need chicken breasts, mushrooms, bacon, and cheeses. Also, honey, Dijon mustard, mayonnaise, and lemon juice for the sauce.
How do I prepare the Alice Springs Chicken?
First, marinate the chicken in the honey mustard sauce. Then, sauté the mushrooms and cook the bacon. Next, sear the chicken and add the toppings. Finally, bake until the cheese melts and the chicken is done.
Alice Springs Chicken Recipe